Culinary Arts

NorthOrion Archives

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Wine Studies Education – Become an Expert
March 10 , 2011, by Barb Wallin, NorthOrion Contributor
  Knowing your way around a wine cellar is critical in the restaurant and hospitality industries because it can be a key factor in profitability from both a customer-service and bottom-line business… View Full Article »
Wine Studies – A Business and Tasting Adventure
March 10 , 2011, by Barb Wallin, NorthOrion Contributor
  If you have a passion for wine, there are many options to help you increase your knowledge of wine and provide you with the tools you need to pursue a career in the wine industry, or just to impress… View Full Article »
Choosing a Career in the World of Sweets
November 23 , 2010, by Nicole Nixon, NorthOrion Staff Writer
Just because you went to pastry chef school doesn’t mean you have to spend the rest of your life in the kitchen! With a culinary arts degree in your hand, there are many career options to choose from. … View Full Article »
Get the Scoop on an Education in Baking
November 16 , 2010, by Nicole Nixon, NorthOrion Staff Writer
When looking into a career in culinary arts, you should first consider the fact that an education will greatly help you in your quest for culinary success.It’s likely that you can register for cooking… View Full Article »
The Pastry Chef’s Dictionary
November 11 , 2010, by Nicole Nixon, NorthOrion Staff Writer
While most amateur chefs and weekend “foodies” know some of the basic culinary terms, there is much more jargon in the culinary world than in hobby cooking. If you don’t know the terminology, it’s… View Full Article »
Compete for a Career in Baking and Pastry
November 11 , 2010, by Nicole Nixon, NorthOrion Staff Writer
Pastry makers have a very satisfying job: customers love to taste and admire their delicious creations. Your success in culinary arts depends on a consistent stream of creativity, great physical stamina,… View Full Article »
Follow Your Sweet Tooth With a Baking and Pastry Career
October 18 , 2010, by Rebecca Palmer, NorthOrion Staff Writer
Working as a baker or pastry chef is one of the most creative and immediately rewarding careers out there. Most of these professionals, also known as Chefs de Patisserie, start work hours before sunrise… View Full Article »
Create Memorable Moments in a Catering Management Career
October 1 , 2010, by Rebecca Palmer, NorthOrion Staff Writer
There are multiple paths to catering management but, in the end, you will need a full range of knowledge and a never-give-up attitude to succeed. A career in catering management can also to a variety of… View Full Article »
Stop and Smell the Spices: Career Options in Culinary Arts
October 1 , 2010, by Rebecca Palmer, NorthOrion Staff Writer
An Overview of Careers in the Culinary ArtsA career spent preparing food and drinks gets right to the core of the human experience. Food is not only nutrition, but it is also a major source of pleasure… View Full Article »
Hospitality: Heaven on Earth for Some
October 1 , 2010, by Rebecca Palmer, NorthOrion Staff Writer
The super-sector of travel, tourism and business accommodation is among the largest in the world. Professionals in the hospitality industry care for and serve their fellow human beings every day while… View Full Article »
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